Viking 1224A-CHC series

Customers, however, told us they wanted ONE pump to do it all. So we incorporated all of those features, and more, into our 1224A-CHC Series chocolate pumps to enable standardization of pumps and spares throughout the plant.

Whether the task is to transfer cocoa mass from a ball mill across the plant to a blending tank, or to recirculate yogurt coating in a closed loop to feed a series of panners, or to continuously recirculate tempered milk chocolate from an enrobing machine’s sump to the feed trough, or a hundred other possibilities, Viking’s gentle, reliable pumps will improve your operational efficiency